Culinairy Arts - Cooking classes

Join us for intimate cooking classes in our commercial kitchen.   Small group classes, wine, recipes, hands on!  

October 3       “Butternut Squash” – soup, risotta, sunomomo with Chef Aaron Fish  

October 15      Delicious Fall  with Chef Bob Black

November 7   “Non Traditional Thanksgiving dishes” with Chef Aaron Fish

November 12  “Thanksgiving Specialties”  with Chef Bob Black

December 10  “Holiday Specialties”   with Chef Bob Black