Culinairy Arts - Cooking classes
Join us for intimate cooking classes in our commercial kitchen. Small group classes, wine, recipes, hands on!
October 3 “Butternut Squash” – soup, risotta, sunomomo with Chef Aaron Fish
October 15 Delicious Fall with Chef Bob Black
November 7 “Non Traditional Thanksgiving dishes” with Chef Aaron Fish
November 12 “Thanksgiving Specialties” with Chef Bob Black
December 10 “Holiday Specialties” with Chef Bob Black